Near Machu Picchu in the Andes of Peru is the challenging ascent of Abra Malaga. It begins not far from Cusco at the legendary Inca Fortress of Ollantaytambo.
About the Route
Crowning Abra Malaga is not only a physical challenge but also a test for the mind and senses due to the intensity of the ascent and extraordinary climatic conditions. This challenging ascent begins at the iconic Inca Fortress of Ollantaytambo at 2830 meters above sea level (MASL) and culminates at the foothills of Mount Veronica at an altitude of 4313 meters at Abra Malaga.
The initial kilometers are characterized by warm weather and little wind, as the route is still sheltered, surrounded by trees, small waterfalls, and cultivated fields. As we progress, the route becomes winding, with curves in different directions and ramps that gradually gain elevation. The climate will gradually change, becoming colder and drier, transitioning from lush vegetation to yellow ichu grass fields and gray rocks marking the beginning of the Puna.
This route unfolds on a road in excellent condition with minimal traffic. Its design is quite effective, with an average incline of 5%, including some ramps above 7% that signify challenging ascents. Upon surpassing 4000 meters in altitude, we'll be able to observe the imposing snow-capped peaks of the Andean range, and the air will become significantly thinner, drastically reducing our power. Here, the power of the mind plays a crucial role, requiring us to find a new rhythm to reach the summit effortlessly.
After a few kilometers, the imposing Abra Malaga at the foothills of Mount Veronica comes into view. However, we still need to conquer about a dozen curves, which have the peculiarity of having a strong northward wind, providing encouragement to continue, and a headwind when turning south, reminding us that we are in the Andes and must proceed with great patience to complete our ascent.
Finally, after three hours of challenging both body and mind, we'll see a sign marking our achievement: "Welcome to Abra Malaga - 4313 meters above sea level." Hearts will beat even faster with the excitement of having conquered one of the most beautiful passes in the Andes, marking the end of the mountain range and the beginning of the Amazon rainforest.
The cold and windy climate at this summit will compel us to seek refuge in a warm place to share our experiences. Although there appears to be nothing at this height, in a small stone hut resembling a stable, we'll find the most unique and welcoming café imaginable: Abra Café. This oasis amidst the vastness of the Andes boasts an eclectic decoration with masks, jukeboxes, and various items that seem to come from an antique shop. Its warm fireplace invites us to sit and share the experiences of the ascent while enjoying a cup of hot chocolate or organic valley coffee, accompanied by songs from the 1960s emanating from one of the stacked devices as decoration. Undoubtedly, one of the best rewards after climbing to this summit.
After sharing the ascent experience and enjoying the comforting drinks at Abra Café, we'll embark on the return journey along the same route. For descent enthusiasts, this will undoubtedly be one of the most anticipated moments, as the low atmospheric pressure and tailwinds allow reaching speeds exceeding 100 km per hour. The tight curves and well-defined banking along the way add an extra layer of fun for lovers of thrills and speed.
Finally, after 40 minutes of continuous descent, we'll arrive at the Inca town of Ollantaytambo for a final photo in front of the fortress, resembling consecrated Inca warriors who mastered the heights.